In a hurry to cook dal? Add a little oil and turmeric powder to the dal before placing it in the cooker. It will get done in 10 minutes flat and to preserve ginger-garlic paste: Fry them in oil before grinding and store in the same oil. Soak some fenugreek seeds in water for sometime [...]
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Written on July 30, 2008 | Posted in
Food |
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The arrival of the fall and winter holiday season can bring lots of fun, food and feasting. But if food isn’t handled or prepared properly food poisoning can result and festivity can quickly turn into calamity and food poisoning is caused by toxins created by bacteria which in most cases are undetectable by sight smell [...]
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Written on May 26, 2008 | Posted in
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If you like eating tuna fish how about trying Chinese bighead carp? No kidding that’s what this ugly fish is called. Although it may not win any beauty contests taste tests show this fish is actually quite tasty. As a matter of fact 6 out of 10 people in a taste test preferred bighead carp [...]
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Written on May 22, 2008 | Posted in
Food |
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Soy is similar to the best animal sources of protein without all the saturated fat. Soybeans contain minerals including iron and if the processing method is correct calcium. Soy foods are rich in isoflavones. Isoflavones are unique plant compounds that match human hormone receptors and aid in special health benefits. Soy protein combined with isoflavones [...]
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Written on May 18, 2008 | Posted in
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Whatever your reasons to reduce sugar, it can be a real trial to lessen its impact in your meals and snacks. Just imagine if you had to empty your cupboards and never buy chocolates. Sounds impossible. Well it is possible especially for me I never had that sweet tooth but even if you love sweets, [...]
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Written on May 12, 2008 | Posted in
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Yummy ice creams, mouthwatering burgers filled with loads of cheese, or crispy chips and fries…well all these things have one thing in common. I know what you are thinking, all these sound just so delicious and tempting, don’t they? Well apart from that, they are all rich in fat and high consumption of these will [...]
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Written on May 4, 2008 | Posted in
Food,
Pakistan |
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Ingredients :
3 potatoes, peeled
1/2 tsp red chilli powder
1 tsp roasted cumin powder
1 tsp chaat masala
tamarind chutney
mint chutney
chopped coriander leaves for garnish
optional garnish - chopped onion, tomato julienne, fresh pomegranate seeds oil for frying.
Method:
Dice potatoes into a fairly large dice - 3/4 to 1 inch cubes. Heat oil in a wok and deep fry potatoes, till [...]
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Written on April 10, 2008 | Posted in
Food |
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Best of the Slobs roundup, a post on Slovenian-American sausages, and the Slovenes’ attitudes toward sex - at The Glory of Carniola.
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Read more at Veronica Khokhlova
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Tags: Food, Roundups
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Written on July 24, 2007 | Posted in
Food,
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From Csikszereda Musings’s “fizzy-watered paradise,” a recipe of “the most delicious and refreshing beverage known to humanity.”
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Read more at Veronica Khokhlova
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Tags: Food, Roundups
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Written on July 24, 2007 | Posted in
Food,
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The Namibian Cuisine Wiki has not content. Gerard calls for help:”Now with enough visitors to my little blog here to at least fill a smaller coffee table each week, I thought it might be a good idea to get you folks a bit involved in “fleshing out” this Wiki a bit. After all, we can [...]
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Written on July 23, 2007 | Posted in
Food,
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A Swazi cultural competency pop quiz from Ryan: “Please classify the thirteen pictured foods as (a) ubiquitous in Swaziland, (b) available in Swaziland, but unaffordable by most all Swazis (c) nowhere in Swaziland. If you email me your answers (or leave them under comments), I will reward the winner with public praise.”
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Written on July 23, 2007 | Posted in
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Utilismos [ES] writes about Pisco Day and the ongoing dispute with Chile regarding the origins of this popular drink.
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Read more at Eduardo Avila
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Tags: Food, Roundups
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Written on July 23, 2007 | Posted in
Food,
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